Zheng Ying, director of the
Shanghai CDC tumor prevention and control department,belk clothing, said that since 2002, they had been followed up for 5 years for about 5000 new breast cancer patients aged 20 to 74 in Shanghai city. The results showed that soy bean products could significantly reduce the risk of recurrence and death of breast cancer. Compared with the lowest intake group,revolve clothing mall, the risk of breast cancer patients with the highest intake of soy protein can be reduced by 29% and the risk of recurrence can be reduced by 32%.
experts recommend that daily intake of 11 grams of soy protein (about 30 grams of dried beans) breast cancer patients,revolve clothing, the lowest mortality rate and recurrence rate. In this way, 100 grams of North tofu or 500 ml of concentrated alcohol can be used to get enough soy protein. According to the survey, at present, 96.6% of Shanghai women eat soy products at least once a week,david jones online store, but obviously there are obvious deficiencies.
also found that eating more cruciferous vegetables such as cabbage, cauliflower and radish can reduce the incidence of breast cancer.